Got this recipe from AllRecipes.com. Unlike the first recipe, I decided to go with an appetizer-like recipe this time. It's a quick, easy-to-do recipe that is best paired with beer, white wine or cocktail drinks.
I made some modifications with this recipe from the site. I substituted paprika with ground red pepper and I used mint leaves instead of cilantro. I also added juice from a freshly-squeezed orange to balance the flavor. I'm happy it turned out great! It's delicious! I hit the jackpot with this one!
