Got this recipe from AllRecipes.com. Unlike the first recipe, I decided to go with an appetizer-like recipe this time. It's a quick, easy-to-do recipe that is best paired with beer, white wine or cocktail drinks.
I made some modifications with this recipe from the site. I substituted paprika with ground red pepper and I used mint leaves instead of cilantro. I also added juice from a freshly-squeezed orange to balance the flavor. I'm happy it turned out great! It's delicious! I hit the jackpot with this one!











hello, ayan ang obra ni s' quing, ay naku super yummy yan kc natikman na namin yan, masarap grabee, ummmmm..... it taste like.... ohhh! sorry i cant describe, its just like if u try to taste that recipe, u forget ur name!.... hahahahah!
mag search ka ulit ha?.....tapos mag tayo kana na resto mo.... k
Posted by: leia | 03 September 2008 at 08:38 PM
Thanks thanks! Ang lakas mambola a! I'm happy na-enjoy niyo naman. :D I think I already have my next recipe. :D
Posted by: Quing Obillos | 04 September 2008 at 12:13 AM
bravo!delisyoso! that is all i can say sa margarita grilled shrimp na ginawa ni sir quing!I'm looking forward to for another recipe na ipapatikim niya sa amin. hehehe!ciao!!!!!!!
Posted by: brando | 04 September 2008 at 03:45 PM
Ang dami kong fans a! Hahahaha! Thanks thanks! At ang arte mag-comment a! May "Ciao" pang nalalaman!
Posted by: Quing Obillos | 04 September 2008 at 04:46 PM